Celebrity chefs, cookery shows and recipe books… everywhere we look there’s advice about what to eat and how to eat it and yet how often do we stop to listen? How often do we take the time to plan a meal, gather the ingredients and prepare them with love? And how often do we sit around the table with family, friends, or just by ourselves, and savour every mouthful?
All too often we find ourselves grabbing fast food, eating on the go, or opting for quick fix ready meals to fuel our busy lifestyles. Yet food is nourishment, not just for our bodies and minds, but for our souls too. So last week, in order to help us re-connect with food and rediscover our passion for learning, cooking, and eating, the Do What You Love team went to cookery school!